Food Botanicals with an historical use as a food. Agave, Alfalfa Seed, Alum Root, Amaranth Seed, Angelica, Asparagus, Avens, Balsamroot, Barberry Fruit, Bunchberry, Burdock Root, Calendula Ca�aigre Leafs, Chickweed, Chicory, Chimaja Leaf+ Root, Cleavers, Condalia Seed, Cow Parsnip, Dandelion, Elderberry, Evening Primrose Herb and Seed, Ground Ivy, Hawthorn, Hops Flower, Jamaica, Licorice Root, Lovage, Madrone Berry, Manzanita Berry, Marsh Marigold Root, Mesquite Seed, Morel Mushroom, Nettle Leaf, Papaya Fruit, Passion Flower +Fruit, Pine, Pipsissewa, Plantain Leaf, Prickly Pear Leaf and Fruit, Prickly Poppy Seed, Raspberry Fruit, Rose, Salal, Sarsaparilla, Saskatoon, Sheep Sorrel, Silverweed, Storksbill, Strawberry Fruit, Sumach, Watercress, Yellow Pond Lily, Yerba Reuma. See also Spice and Taste,(tea). |
Pacific West Botanicals |